PUMPKIN

Scientific Name :
Genus Cucurbita
Heath Benefits :
Them has a good source of vitamins C, K, and E, and lots of minerals and vitamin A and antioxidant carotenoids, particularly alpha and beta-carotenes.
Ingredient :
Pumpkin 100%
Avaliable size :
Ground,Dice,Powder
Net weight(per box) :
20 Kgs
Cooking Methods :
Used as ingredients in soup, fried or boiled foods. It can also be used to season food to make it more toothsome and tasty.
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