CORIANDER LEAVES

Scientific Name :
Coriandrum sativum L.
Heath Benefits :
The coriander leaves contain protein, fat, minerals, fiber, carbohydrates, and water.
Ingredient :
100%
Avaliable size :
Flake,Powder
Net weight(per box) :
20 Kgs
Cooking Methods :
Used as ingredients in soup, fried or boiled foods. It can also be used to season food to make it more toothsome and tasty.
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